Asparagus                   Beets                           

Bok choy                    Cauliflower

Cabbage                      Eggplant

Carrots                        Fava beans

Fennel                         Grapefruit

Green beans                Lemons   

Microgreens                Peas                            Potatoes (new)            Radishes

Rutabaga                    Turnips

Oranges (blood & Valencia)

Summer Squash (baby)

Garlic (green, then mature)

Greens: chard, collards, kale, mustard

Onions (green, then mature) 

 

*** Find a farmers market close to your house on our resources page. ***

*** Try to buy fresh, local and organic whenever possible. ***